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Welcome To Bodegon Alfonso XII
Bodegon Alfonso XII embodies the heart of Sevilla with its cozy atmosphere and authentic local charm. Nestled in the Casco Antiguo, this hidden gem offers a delightful array of fresh and flavorful tapas, catering to both locals and tourists alike. Customers rave about the inviting ambiance, generous portions, and unbeatable prices, often returning for its comforting home-cooked meals. From sizzling paella to perfectly prepared chicken with potatoes, every dish resonates with quality and care. With attentive staff and an easy-going vibe, Bodegon Alfonso XII is not just a restaurant, but a beloved community hub for unforgettable culinary experiences.
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About
Bodegon Alfonso XII
Welcome to Bodegon Alfonso XII, a hidden gem nestled in the heart of Seville, specifically at C. Alfonso XII, 33, in the charming Casco Antiguo district. This cozy bar-restaurant offers an authentic Spanish dining experience that has captured the hearts of both locals and tourists alike.
As you step into Bodegon Alfonso XII, you're enveloped in a warm and inviting atmosphere. Many patrons describe it as a true local bar where the community gathers, making it ideal for those seeking an authentic taste of Spain. The restaurant has garnered numerous glowing reviews for its delightful ambiance and friendly staff, creating an environment where meals become memorable experiences.
- Variety and Value: Bodegon Alfonso XII boasts an extensive menu filled with an array of delectable dishes, all at incredibly reasonable prices. Many visitors, including Kyle Hayashi and Jian Xiang Ang, have raved about the restaurant's value, often returning multiple times during their stays.
- Quality and Freshness: The food served here is known for its quality. Customers like Echo Bai and Denice have highlighted the freshness and deliciousness of the dishes, often praising the home-cooked feel of their meals. From the flavorful tapas to the classic paella, each offering is prepared with care.
- Friendly Service: The staff at Bodegon Alfonso XII shine in their role, as noted by many patrons. Despite occasional language barriers, the team's dedication to providing excellent service makes every guest feel valued. Patrons like Boglarka Nemeth felt a personal connection with the staff, notably with Alejandro, the affable host.
- Local Vibes: Unlike many tourist-oriented establishments in Seville, Bodegon Alfonso XII is a genuine slice of local life. Customers like Nubob Edwards appreciated the authentic experience, emphasizing that the prices are remarkably affordable relative to the quality of food served.
In summary, Bodegon Alfonso XII stands out not just for its delightful food but for its genuine essence of Spanish culture. Each visit offers something special—a mouthwatering dish, a friendly smile, or a captivating atmosphere. This is a must-visit spot for anyone looking to experience the warmth and vibrant flavors of Sevilla. Don’t miss the chance to dive into a feast that feels like a home-cooked celebration. You may find yourself coming back again and again, just like the many satisfied diners before you.
People talk
Our Guestbook
“ What I enjoyed the most is the cozy atmosphere as it feels like a truly local bar restaurant where the locals go. It brims with menu variety at a very reasonable price. It lies in a fairly convenient location, and the food was good quality for its price. Went there 3 times in our trip to Seville. ”
“ Excellent food fresh and hot off the plancha, we ate here 3 times ”
“ Fantastic experience! Inviting atmosphere, very friendly and patient staff, the food is very fresh and delicious, and I would call this place affordable, less than 15 for dinner! ”
“ We had to come back for another supper here in Sevilla, such amazing food and friendly staff. We had #5 on the menu, was really good and hit the spot felt like a nice home cooked meal. ”
“ Dinner at a Bodega? Hell yes. Super authentic Spanish tapas bar, with great affordable prices. Not to forget they have a wide spread of food and drinks. We came back a second time after another tapas place was too crowded. They have an English menu too, so ask for it because many restaurants don't have this. We visited at 6.30pm/7pm so it was not crowded at all. Our bills were on average 55. We ordered so many things but the standouts were: Sangria (tinto/red) for sure. Flamenquin Casero (fried handrolls of ham and string cheese) Bacalao y Tomate (steamed cod fillet in tomato puree) Montaditos Especial, Jamon y Roquefort, Gambas Alioli (sandwiches that reminded us of Pintxos, they have a whole variety but we loved the salmon, jamon and prawn. Tuna was too dry) Pulpo (sliced octopus with bed of baked potato) ”